SIO-2 PA/CHF BlancaChamota/თეთრი შამოტი 0-0.5mm 12.5kg (150-1080C)
Pasta blanca chamotada con el 20% de chamota fina 0-0.5 mm. Ideal para piezas de tamaño medio. La presencia de chamota le confiere una superficie texturada (no lisa) muy interesante y, a su vez, le aporta unas propiedades idóneas para la elaboración de piezas de secado difícil, evitando deformaciones y aparición de grietas. Disponible en pasta plástica extrusionada, siendo adecuada para modelar y moldear.
Temperatura de cocción (bizcocho): 1050-1080ºC
Humedad (torno): 17%
Plasticidad (IP Atterberg): 13
Calcimetría (CaCO3): 13%
Contracción secado: 5.3%
Contracción cocción (1050ºC): -0.3%
Porosidad (absorción de agua 1050ºC): 11.2%
Resistencia mecánica en seco: 3.7 N/mm2
Resistencia mecánica cocido (1050ºC): 26.8 N/mm2
Coeficiente dilatación (25-500ºC): 76.0×10^-7ºC^-1
78 პეტრე ქავთარაძის ქუჩა
11:00 - 20:00
0186 თბილისი
Georgia
-
საბურთალოს ფილიალიAvailable for pickup Usually ready in 1 hour
78 პეტრე ქავთარაძის ქუჩა
11:00 - 20:00
0186 თბილისი
Georgia -
საწყობიUnavailable for pickup
78 პეტრე ქავთარაძის ქუჩა
11:00 - 20:00
0186 თბილისი
Georgia
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Tbilisi
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Regions
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